Cabbage Salad with PeanutsCabbage Salad with Peanuts

Cabbage Salad with Peanuts could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. This main course has 516 calories, 17g of protein, and 41g of fat per serving. For $1.15 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 2. This recipe from Naturally Ella has 411 fans. If you have pepper, cabbage, scallions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes. All things considered, we decided this recipe deserves a spoonacular score of 100%. This score is great. If you like this recipe, you might also like recipes such as Cabbage Salad with Peanuts, Cabbage Salad with Peanuts, and Cabbage Salad with Peanuts.

Ingredients

Cooking Instructions

1. 01

   Place the shredded cabbage and scallions in a large bowl.

2. 02

   Heat a medium dry skillet over medium-low heat.

3. 03

   Add nuts and let toast, stirring every 20 seconds or so, until the nuts are lightly browning.

4. 04

   Add to cabbage mixture.In a small bowl, whisk together the ingredients for the dressing.

5. 05

   Pour over the cabbage and toss until everything is well combined and cabbage is coated. Taste and add more salt if desired.

6. 06

   Let sit for 5 minutes before serving.