Spinach Strawberry Salad is a hor d'oeuvre that serves 4. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 206 calories, 6g of protein, and 15g of fat per serving. For $2.52 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. If you have baby spinach leaves, onion, raspberry poppy seed dressing, and a few other ingredients on hand, you can make it. Many people made this recipe, and 20984 would say it hit the spot. It is perfect for Mother's Day. It is brought to you by The Yummy Life. From preparation to the plate, this recipe takes approximately 45 minutes. With a spoonacular score of 100%, this dish is outstanding. If you like this recipe, you might also like recipes such as Strawberry Avocado Spinach Salad with Strawberry Vinaigrette, Strawberry Avocado Spinach Salad with Strawberry Vinaigrette, and Spinach Strawberry Salad with Strawberry Vinaigrette.
Ingredients
Cooking Instructions
- 01
In large bowl, toss spinach, strawberries, onion, and cheese with dressing.
- 02
Sprinkle candy pecan pieces on top just before serving (so they remain crisp).*for recipe to make your own raspberry poppy seed dressing, go to: www.theyummylife.com/recipes/145**for recipe to make your own candied pecans, go to: www.theyummylife.com/recipes/149

Ad Slot: recipe_main
Cooking Reviews

The Caprese Salad Skewers recipe was a triumph! I prepared them for a party's barbecue and everyone loved them. The basil was so aromatic, the mozzarella so fresh, and the skewers were the perfect size and an appropriate.
Michael Burns
July 1, 2023
Ad Slot: recipe_sidebar
Nutritional Info

Letβs Get
into Cooking!
